Persian Cooking Class with Persian Cafe
Join us for a special cooking class and learn how to make Ghormeh Sabzi - one of the most iconic and beloved Iranian dishes. This ancient Persian stew has been enjoyed for over a thousand years and is often celebrated as the national dish of Iran.
Details:
• Saturday 13 December
• 11.30am-1.30pm
• Cost: $70 per person
• Epsom Community Centre
• Led by Persian Cafe
During this workshop, you’ll:
• Watch a live demonstration of the cooking process
• Learn about the rich history and cultural significance of the dish
• Enjoy sharing the finished meal together
To book your spot or ask any questions, simply email: mozhgan2146@gmail.com
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