Debit & Credit card Surcharge Fees
How many times you enter any shop & purchase anything & you choose to pay by card as it is easier than cash. I do via my debit card which is my own money not even via a credit card, anyway as it is safer, gives you a acknowledgment of a receipt of what you have spent & you always have a tally of where your money for that day has gone. What I always like to do is many times check the receipts against your bank statement & you find out that most shops end up charging you a surcharge fee for using a card payment option. I find this isn't fair, as many shops these days also don't except cash.
If a shop wants to make business, isn't it up to the shop to wear the surcharge? How do you feel on this? A few cents here & their it adds up over time.
Bad as the banks. Your receipts many never match up to your bank due to the surcharge & many shops don't tell you either.
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Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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42.1% I avoid spending money on coffee
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41.7% I still indulge at my local cafe
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16.2% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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