789 days ago

Poll: Do Health Star Ratings influence your grocery shop?

The Team from Neighbourly.co.nz

National MP Shane Reti shared pre-election that he's wanting to review the Health Star Rating used on NZ grocery products. This rating is voluntary and uses a scale of 0.5 to five stars to rank packaged food on its nutrient profile. Have these ratings had an affect on what you've been buying?

Type NFP if you wish your comments to be excluded from the Conversations column of your local paper.

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Do Health Star Ratings influence your grocery shop?
  • 19.9% Yes, I use them a lot
    19.9% Complete
  • 47.9% No, I don't look at them
    47.9% Complete
  • 31.1% Occasionally they are helpful
    31.1% Complete
  • 1% Other - I'll share below
    1% Complete
2096 votes
More messages from your neighbours
25 days ago

Some Choice News!

Kia pai from Sharing the Good Stuff

Many New Zealand gardens aren’t seeing as many monarch butterflies fluttering around their swan plants and flower beds these days — the hungry Asian paper wasp has been taking its toll.

Thanks to people like Alan Baldick, who’s made it his mission to protect the monarch, his neighbours still get to enjoy these beautiful butterflies in their own backyards.

Thinking about planting something to invite more butterflies, bees, and birds into your garden?

Thanks for your mahi, Alan! We hope this brings a smile!

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3 days ago

Scam Alert: Fake information regarding December Bonuses from MSD

The Team from Neighbourly.co.nz

The Ministry of Social Development is reporting that fake information is circulating about new ‘December bonuses’ or ‘benefit increases’

If you get suspicious communication, please contact Netsafe.

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5 hours ago

Home made bread problem

Karen from Totara Vale

Is anyone else having trouble with bread dough not rising properly?

I used to be able to turn out a decent loaf but now the bread is half the height - if that - and very dense.

I've used 4 different brands of yeast including the type bakers use to no avail. I've changed the flour to the best available and I've followed the recipe meticulously.

It can only be the flour?

What do you think?