1507 days ago

Time for a spring clean?

The Team from

It's that time of year again especially when your curtains might need a bit of a spring clean! Deliver your curtains to 5A Kaimahi Road, Glenfield, and we’ll give them a professional clean for you. Deliver and collect from us once cleaned and receive 20% off the cleaning cost.

Trust Textile Curtain Cleaning, the locally owned and operated business to clean and sanitise your curtains and fabric blinds.

We can quickly improve the health of your home by professionally cleaning your curtains and blinds.

We offer:
- Simple all-inclusive pricing, no hidden charges
- Mildew and mould removal
- Full-service or discount for dropping in
- Complimentary temporary curtains

Contact your friendly local professionals now!
Ph: 09 473 5350, Hibiscus Coast or email: info@textilecleaning.co.nz
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More messages from your neighbours
16 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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1 day ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

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1 day ago

Georgina's Rhubarb Crumble

Edmund Hillary Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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