Celebrating Auckland's rangers on World Ranger Day
Today is World Ranger Day, which celebrates the work rangers do to protect the planet's natural treasures and cultural heritage, and commemorates rangers killed or injured in the line of duty.
To celebrate our very own rangers, we ran a Q&A on Instagram and Facebook stories to give you an opportunity to find out more about their important work.
In case you missed it, here are some of the interesting questions you asked them and our rangers' answers, hopefully giving you more insights into their universe.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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