Meals on Wheels volunteers needed in South Auckland
At New Zealand Red Cross we recruit and coordinate volunteers to deliver Meals on Wheels to people who are unable to cook for themselves. Every weekday all around the country, 250 volunteers are on the roads delivering hot, healthy lunches. Last year we distributed over 700,000 meals.
We are struggling to fill the rosters for volunteer drivers in South Auckland and need up to 70 more drivers. Could you spare just a couple of hours late morning once a week or fortnight? We provide training and support – and your fuel costs will be reimbursed.
If you are interested in becoming a volunteer driver, you can apply apply online or call the contact centre on 0800 RED CROSS (0800 733 27677).
Check out our website
Please consider becoming a Meals on Wheels volunteer driver, especially if you can deliver to Māngere Bridge, Māngere, Māngere East, Favona, Papatoetoe, Otara, Manukau City Centre, Otahuhu and Mt Wellington.
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.4% Inside!
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23.6% On top!
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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42% I avoid spending money on coffee
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42% I still indulge at my local cafe
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16% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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