Healthy Wholefood Cooking – Tuesday November 5 at 7.00pm HEALTHY FESTIVE SEASON with Kim
Healthy Wholefood Cooking – Tuesday November 5 at 7.00pm
HEALTHY FESTIVE SEASON with Kim
It’s easy to get caught up in indulgent meals and treats in the festive season – this year let’s add some nourishing, delicious and wholesome foods to the celebrations.
Our upcoming Healthy Wholefood Cooking Workshop will focus on plant-based recipes that are not only perfect for the holiday table but also packed with nutrients to keep you feeling your best.
Join us as we explore creative ways to bring out the best in seasonal produce, discover exciting flavours, and learn how to prepare plant-based dishes that everyone will love.
We will dive into the health benefits of wholefoods and how they can support your well-being during this busy season.
And, show you how to celebrate without compromising your health goals—leaving you energised and feeling great as you head into the new year.
What will you learn:
• How to make a delicious and healthy plant-based platter with an abundance of veg and tofu, and a scrummy cashew gravy!
• A fabulous tasty baked cauliflower!
• A colourful and nutritious salad
• Tasty aquafaba chocolate meringues
• And an extra yummy plant-based strawberry cheesecake
Details:
WHEN: Tuesday, November 5 at 7:00 PM
WHERE: The Church Hall, 12 Alpha Street, Papakura - or join us virtually on Zoom
COST: $5.00 - EFTPOS or cash (FREE if on Zoom)
To book or for more information:
BOOK HERE: livingwellwithpapakurasda.co.nz...
EMAIL: hello@livingwellwithpapakurasda.co.nz
TEXT Kim: 021 209 5058
Join us in person at the Church Hall to sample the dishes we prepare, or participate from the comfort of your home via Zoom. We look forward to seeing you there!
Time to Tickle Your Thinker 🧠
If a zookeeper had 100 pairs of animals in her zoo, and two pairs of babies are born for each one of the original animals, then (sadly) 23 animals don’t survive, how many animals do you have left in total?
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Poll: As a customer, what do you think about automation?
The Press investigates the growing reliance on your unpaid labour.
Automation (or the “unpaid shift”) is often described as efficient ... but it tends to benefit employers more than consumers.
We want to know: What do you think about automation?
Are you for, or against?
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9.6% For. Self-service is less frustrating and convenient.
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43.2% I want to be able to choose.
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47.2% Against. I want to deal with people.
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How do we Reduce, Reuse, and Recycle the hard stuff?
We’re talking tyres, paint, and agricultural chemicals — the items that aren’t always easy to dispose of.
Recently featured in The Post, this innovative business is showing how waste can be transformed into opportunity, turning what we throw away into products.
But this raises a bigger question: how do we get our waste to the right people — the ones doing the right things with it?
♻️ Do you think Auckland Council is doing enough to help households safely dispose of hard-to-recycle waste and get it back into the supply chain?
We’d love to hear your thoughts.
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5.1% Yes!
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77.6% No.
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17.3% For some products.
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