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The almost final report in the New Zealand First-driven study to shift Auckland's port business to Marsden Point, says the idea is the best option, with cost of port expansion and major infrastructure put at $10b. The government is not yet on board, are you? Read the story … View moreHi Neighbours,
The almost final report in the New Zealand First-driven study to shift Auckland's port business to Marsden Point, says the idea is the best option, with cost of port expansion and major infrastructure put at $10b. The government is not yet on board, are you? Read the story below.
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Please help if you can.
If Ginge has bladder crystals this can be fatal and he needs immediate treatment.
I've donated a small amount, paying it forward in appreciation of the Lovely, Kind, Generous people that donated to my Patches.
Post from:
Predator Free Watchdog
Yesterday at 2:23 PM ·
… View morePlease help if you can.
If Ginge has bladder crystals this can be fatal and he needs immediate treatment.
I've donated a small amount, paying it forward in appreciation of the Lovely, Kind, Generous people that donated to my Patches.
Post from:
Predator Free Watchdog
Yesterday at 2:23 PM ·
Can anyone help Ange?
Genuinely needs funds for her cat. www.facebook.com...
A group that manages an Auckland Council-owned flat where a pensioner lay dead for days despite resi…
Have you been affected? Foodstuffs Own Brands is recalling all batches and all dates of its Pams brand Dark Chocolate Buttons due to the presence of an undeclared allergen (milk).
Package size and description: The product is sold in 400g plastic packets.
Distribution: Sold nationwide in … View moreHave you been affected? Foodstuffs Own Brands is recalling all batches and all dates of its Pams brand Dark Chocolate Buttons due to the presence of an undeclared allergen (milk).
Package size and description: The product is sold in 400g plastic packets.
Distribution: Sold nationwide in Pak'n Save, New World, Four Square, Gilmours, and Trents.
Click here for consumer advice.
Have you been watching the game with your neighbours? Maybe you have invited the guy next door to come along and watch at the pub or you've organised a family BBQ on game day? You could win a $50 voucher - so game-day chips and dips are on us!
Simply enter the #neighbourlysupporters draw … View moreHave you been watching the game with your neighbours? Maybe you have invited the guy next door to come along and watch at the pub or you've organised a family BBQ on game day? You could win a $50 voucher - so game-day chips and dips are on us!
Simply enter the #neighbourlysupporters draw before the weekend.
Thanks to everyone who has entered so far! We love seeing what you have been up to in your neighbourhoods.
Available: Now
Would you like to rent a furnished room with stunning sea views on the point of Coastal Weymouth?
Yes, this spacious home has one furnished big bedroom for rent. It has a tidy spacious bathroom and laundry to use every week. The room has its own separate entrance and privacy. The … View moreAvailable: Now
Would you like to rent a furnished room with stunning sea views on the point of Coastal Weymouth?
Yes, this spacious home has one furnished big bedroom for rent. It has a tidy spacious bathroom and laundry to use every week. The room has its own separate entrance and privacy. The rent includes Power, Water and Wi-Fi. The kitchen and dining area are shared with the landlords (Lovely couple).
This could be your best ever opportunity to rent an outstanding coastal view room. It simply won't last.
It is available for a professional / University student / single working person.
MOVE-IN-COST:
Two weeks Rent in advance - $500 ($250 x 2)
Three weeks rent as Bond - $750 ($250 x 3)
Total move-in cost - $1250
No pets
No Smoking
Maximum number of tenants – One (1)
Car Park – One (1)
VIEWING DATE:
Thursday 3/10/19
Saturday 5/10/19
CALL/TEXT: 0224656569 to ask the viewing time.
PLEASE NOTE: Please do not enter the property under any circumstances unless you are with one of our team members with a prior appointment. When arriving for viewing please park on the roadside and not on the driveway.
Te Pōkaitahi Reo
Meet Parminder Singh (Punjabi) who shares his journey with Te Whare Wānanga o Awanuiārangi:
“Studying in the Pōkaitahi Reo programme has allowed me to develop a totally beautiful and unique relationship with Māori communities in Auckland. The learning has helped my … View moreTe Pōkaitahi Reo
Meet Parminder Singh (Punjabi) who shares his journey with Te Whare Wānanga o Awanuiārangi:
“Studying in the Pōkaitahi Reo programme has allowed me to develop a totally beautiful and unique relationship with Māori communities in Auckland. The learning has helped my work to bridge gaps between Māori and others in our multicultural communities. When I look back, I feel really proud. It’s a great feeling when I speak te reo Māori. It’s a privilege.”
Share in Parminder’s experience and enquire now for 2020. These programmes are tuition fee free!
Grey Power ( Counties Manukau ) will be holding a coffee morning at Pots and Petals Pukekohe time 10 30 am
Get to know your members, we have to be united to get things done. Contact Patricia 2982639
"Two unborn babies belonging to women with confirmed measles have died as a result of serious consequences possibly related to measles", says Auckland Regional Public Health Service.
A preliminary report into the Auckland measles outbreak from February to mid-September revealed three … View more"Two unborn babies belonging to women with confirmed measles have died as a result of serious consequences possibly related to measles", says Auckland Regional Public Health Service.
A preliminary report into the Auckland measles outbreak from February to mid-September revealed three other expectant mothers had been diagnosed with measles.
We all know how important it is to finish well. There is nothing more frustrating to see our children having a fantastic year and then “dropping the ball” in the last few weeks and losing momentum. Term 4 sees a consolidation of work learnt during the year and developing a platform to launch … View moreWe all know how important it is to finish well. There is nothing more frustrating to see our children having a fantastic year and then “dropping the ball” in the last few weeks and losing momentum. Term 4 sees a consolidation of work learnt during the year and developing a platform to launch the next academic year. At NumberWorks’nWords, we ensure that our students are motivated until the end and well prepared for the next step. Call now to book your free assessment and introductory lesson.
The call is out to bring back flowers and create a riot of colour in gardens this October for National Gardening Week!
National Gardening Week: Flower Power - 21-28 October 2019
To get you started flower-bombing register online between 1st and 14th October to receive a free packet of seeds … View moreThe call is out to bring back flowers and create a riot of colour in gardens this October for National Gardening Week!
National Gardening Week: Flower Power - 21-28 October 2019
To get you started flower-bombing register online between 1st and 14th October to receive a free packet of seeds from Yates flower range including flowers for colour & bees.
We’re also on the search for Yates Budding Young Gardener 2019, the lucky winner will become a Yates Kid Ambassador for one year and win a family trip for four, to Hawaii. Entries close 6th October.
T's & C's apply.
Join the Out and About team to see the amazing Glow Worms at Totara Park. Running across several nights in October, this is a great experience for the whole family, be sure to book in.
Here's a great dish to make the most of asparagus when they're at their best.
Serves 4
Ingredients
20 Asparagus, spears (5-6 asparagus spears per person)
½ tsp Sugar
½ tsp Salt
½ cup Mayonnaise
… View moreHere's a great dish to make the most of asparagus when they're at their best.
Serves 4
Ingredients
20 Asparagus, spears (5-6 asparagus spears per person)
½ tsp Sugar
½ tsp Salt
½ cup Mayonnaise
50 g Parmigiano cheese, grated
Directions
1. Snap off the asparagus ends or peel the last 2-3 centimetres.
2. Heat a pot of water to blanch the asparagus.
3. Add salt and sugar to the water — this helps heighten the green colour of the asparagus.
4. When water reaches a rolling boil, add the asparagus. Cover with a lid and cook for 3-4 minutes.
5. Drain in a sink with cold running water and ice if you have it.
6. Remove from the water when cool and drain and place on a serving plate.
7. Combine the parmigiano and mayonnaise and pour over the asparagus.
8. Sprinkle with flaky sea salt and freshly ground black pepper and serve.
For the Mayonnaise recipe follow the link below!
Get your gumboots ready, as Auckland Council’s Ambury Farm Day is back! Experience life on the farm up close and personal at Ambury Regional Park on Sunday 20 October.
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