1822 days ago

Remote Cooking for Level 3 cookery

New Zealand School of Food & Wine

With some rapid planning, we have managed to transform our programme to online cooking demonstrations with the students preparing their own dishes at their homes. The flow of our timetable has pivoted to the patisserie module as the ingredients are easier for the students to purchase at the supermarket (we are reimbursing them for this cost).

A MacBook camera does a reasonable job recording and live-streaming and the laptop does not seem to mind the heat of the oven when Chef Finn opens to door to check if the Rhubarb tart is ready.
Today is Crème caramel, Rhubarb custard tart with Raspberry Coulis.

More messages from your neighbours
5 minutes ago

Denim, but make it one-of-a-kind 💙

The Team from SPCA Auckland - Centres & Op Shops

Not every pair of jeans makes it to the rack... but that doesn’t mean their story ends there. Our talented volunteer Annie has been transforming damaged denim into handcrafted bags, hats and aprons in our Onehunga SPCA Op Shop ✂️🧵

This latest batch even features her own hand-sewn designs, and customers have been loving them, they sell almost as soon as they hit the shelf!

It’s creativity, sustainability and community all stitched together, helping animals in need 🐾

📍 217 Onehunga Mall, Onehunga
🕘 9am–5pm, 7 days

1 hour ago

Step by step for a great cause!

Murray Halberg Retirement Village

Our amazing Hillary Hikers from Edmund Hillary Village showed their support for Bowel Cancer New Zealand's Move Your Butt campaign this month!

Sporting the bright purple and orange campaign shirts, these wonderful walkers hit the Auckland waterfront and marched from Mission Bay to Kohimarama, raising awareness for bowel cancer and the importance of early detection along the way.

Click read more to read the full story.

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3 hours ago

Queen Gem update

Derek from Papatoetoe

Hi all. At times I. Queen Gem help my owner so today I helped him by sitting in my water dish this let him know it was empty

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