194 days ago

Have you entered Santa Paws yet?

Southern Cross Pet Insurance

If you have a furry friend at home, make sure you enter them in this year's Santa Paws - brought to you by Southern Cross Pet Insurance.

Whether it's your pooch in front of the Christmas Tree, your kitten curled up in a pile of tinsel or your parrot surrounded by parcels, we want to see your pet ready for Christmas.

There's been hundreds of fabulous entries already - take a look here - and make sure you submit your photo today!
Enter now

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More messages from your neighbours
3 days ago

Why is the...

Riddler from The Neighbourly Riddler

Why is the letter A like a flower?

Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.

Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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1 day ago

Poll: How much sleep do you usually get?

Beds4U Henderson

Let’s see how many night owls and early birds we have! Cast your vote now.

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How much sleep do you usually get?
  • 14% Less than 5 hours
    14% Complete
  • 35.5% 5-6 hours
    35.5% Complete
  • 39.8% 7-8 hours
    39.8% Complete
  • 10.8% More than 8 hours
    10.8% Complete
93 votes
2 days ago

Poppa's pulled pork

Keith Park Retirement Village

As the weather cools and cosy evenings become the norm, there’s nothing better than cranking up the heat and treating yourself to heartwarming comfort food. If you're craving a winter recipe that'll warm you from the inside out, look no further than Brent's irresistible slow-cooked pulled pork. Its smoky, aromatic scent often wafts from Brent’s apartment at Ryman’s Kevin Hickman Village, tempting taste buds and stirring appetites. With its tender meat and velvety sauce, this dish is every bit as delicious as it sounds – you’ll be reaching for seconds, thirds, and maybe even fourths!

Click read more for the full recipe.

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