Reasons to Organise Self-Storage in Winter
Self-storage units offer significant benefits to homeowners, and winter is an ideal time to store certain items away. As the days get shorter a decluttered home can feel lighter and more appealing.
Before reading on, if you have questions about getting the most from a storage unit, our teams at Kiwi Self Storage, are here to help.
To get you started, here are four reasons why you want to organise winter self-storage.
Reason One: You'll Make More Room
Is your garage always full, leaving no room to park the car? Are you worried about clutter and lack of floor space? Renting a self-storage unit can help free up extra space. You can store everything from excess summer sports equipment to outdoor furniture or items you don’t need daily. By using off-site storage, you’ll finally get the extra space in your home you’ve been wanting for ages.
Reason Two: Storing Equipment Frees Up Space
As cooler weather arrives, things in the garden slow down. You don't need to worry so much about lawn and garden maintenance. Items such as the lawnmower, hedge trimmer and other garden tools take up valuable space in the garage or shed. If you'd like more space to use for other things throughout the winter months, renting a storage unit is an easy and affordable way to create the additional space you need.
Reason Three: Preserving Outdoor Furniture Makes Sense
Winter weather can deteriorate exposed outdoor furniture and umbrellas. One day it may be sunny and warm, and the next it may be damp and cold. Severe weather fluctuations can affect your outdoor furniture, modern furniture in particular, especially if it is not covered. If you’ve invested in your outdoor furniture, you’ll want to keep it looking great for years to come.
Reason Four: Protecting Against New Zealand’s Damp Winter Conditions
New Zealand's winter can be particularly damp, which can lead to mold and mildew problems in homes. By using a self-storage if your home lacks climate control, you can protect your belongings from the effects of dampness. Items like clothing, books, and electronics can be safely stored without the risk of moisture damage, ensuring they remain in good condition throughout the winter months.
Why not arrange a tour of one of our storage Facilities?
We'd love to discuss your storage needs with us and take you on a tour of our facility. That way you can be confident that our storage solution is what you need. What's more if you change your mind we can provide a different unit when you move in.
Either call to arrange an appointment to view
0800 58 57 56
or use our 'contact us' page to get a quote from our team.
www.kiwiselfstorage.co.nz...
We also have video tours of our facilities on the webpage for each location.
www.kiwiselfstorage.co.nz...
Poll: 🤖 What skills do you think give a CV the ultimate edge in a robot-filled workplace?
The Reserve Bank has shared some pretty blunt advice: there’s no such thing as a “safe” job anymore 🛟😑
Robots are stepping into repetitive roles in factories, plants and warehouses. AI is taking care of the admin tasks that once filled many mid-level office jobs.
We want to know: As the world evolves, what skills do you think give a CV the ultimate edge in a robot-filled workplace?
Want to read more? The Press has you covered!
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53.3% Human-centred experience and communication
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14.3% Critical thinking
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29.5% Resilience and adaptability
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2.9% Other - I will share below!
Have you got New Zealand's best shed? Show us and win!
Once again, Resene and NZ Gardener are on the hunt for New Zealand’s best shed! Send in the photos and the stories behind your man caves, she sheds, clever upcycled spaces, potty potting sheds and colourful chicken coops. The Resene Shed of the Year 2026 winner receives $1000 Resene ColorShop voucher, a $908 large Vegepod Starter Pack and a one-year subscription to NZ Gardener. To enter, tell us in writing (no more than 500 words) why your garden shed is New Zealand’s best, and send up to five high-quality photos by email to mailbox@nzgardener.co.nz. Entries close February 23, 2026.
Assistant Manager - Restaurant
Date posted: February 20, 2026
Pay: NZ$25.00 - NZ$30.00 per hour
Job description:
Date posted: February 20, 2026
Pay: $25.00 per hour
Job description:
We are seeking an experienced and motivated Assistant Restaurant Managers to help lead operations at our popular Indian restaurant located in the vibrant heart of Milford, Auckland. These full-time, permanent position is ideal for hospitality professionals who thrive in fast-paced environments and take pride in delivering outstanding dining experiences.
About the Role
As an Assistant Restaurant Manager, you will play a pivotal role in supporting the Restaurant Manager in the smooth day-to-day running of the business. You’ll assist in maintaining high standards of food quality, customer service, and operational efficiency while mentoring a diverse and energetic team. You will also contribute to building a welcoming atmosphere that reflects the warmth and authenticity of Indian hospitality.
Key Responsibilities
Support the Restaurant Manager and business owner in planning, coordinating, and monitoring daily restaurant operations to ensure consistent quality and efficiency.
Collaborate with Chefs to plan seasonal and promotional menus, ensuring dishes remain true to traditional Indian flavours while appealing to a broad customer base.
Supervise and actively participate in front-of-house operations, including guest greetings, reservations, service flow, and complaint resolution.
Oversee stock management, cost control, and supplier relationships, ensure accurate ordering, inventory tracking, and waste minimisation within budgetary parameters.
Organise and coordinate special events, functions, and catering services in collaboration with the Restaurant Manager.
Maintain compliance with health, safety, and hygiene standards in accordance with New Zealand food regulations.
Recruit, train, roster, and coach staff members to foster a motivated and customer-focused team culture.
Review customer feedback and identify opportunities for service improvement.
Assist with administrative duties such as cash handling, daily reconciliation, and performance reporting.
Monitor Delivery App side of business, co-ordinate with the service providers to increase the sale.
Skills and Requirements
Minimum 4 year of relevant management or supervisory experience in a busy hospitality environment, or a relevant qualification in Hospitality Management or a related field.
Availability to work 30 – 35 hours per week on a 7-day roster, including evenings, weekends, and public holidays as required.
Strong leadership, communication, and interpersonal skills, with the ability to motivate and guide staff in a team-oriented environment.
Excellent organisational and problem-solving abilities, capable of staying calm under pressure.
Solid understanding of food cost management, stock control, and basic financial reporting.
Genuine passion for Indian cuisine and hospitality, with an eye for detail and customer satisfaction.
A proactive, hands-on attitude and willingness to assist in all areas of service when required.
What We Offer
Competitive pay based on experience and performance.
A friendly, multicultural work environment with opportunities for career development and advancement.
The chance to contribute to restaurant's improvement with loyal customer followings and strong community ties.
Eligibility:
Applicants must be New Zealand Citizens, Permanent Residents, or credentials to seek work visa in New Zealand.
Job Types: Full-time, Permanent
Benefits:
Free food
Professional development assistance
Work Location: In person
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