1740 days ago

Artisan breads: Bread dough to Ciabatta

New Zealand School of Food & Wine

Perfect your kneading and bread-making techniques with the support of our chef in this one day weekend course. Making your own bread from scratch is a wonderful skill to have, and you'll gain recipes and techniques you can use again and again.

At the end of the day you will come away with a large amount of fresh delicious bread to take home and enjoy sharing.

You'll learn about working with different types of yeast, recognise and understand the important stages in bread making, and specialist techniques such as working with a starter and different loaf shapes.

RECIPES INCLUDED IN THIS COURSE:
- Basic bread dough
- Plaited white bread
- Sourdough
- Ciabatta
- Farmers Bread

More messages from your neighbours
20 hours ago

Poll: Do you set New Year’s resolutions?

The Team from Neighbourly.co.nz

🎉 2026 is almost here!

We’re curious ... how do you welcome it?
Do you set resolutions, follow special traditions, or just go with the flow?

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Do you set New Year’s resolutions?
  • 9.6% Yes! New Year, New Me
    9.6% Complete
  • 21.2% Yes - but I rarely stick to them
    21.2% Complete
  • 69.2% Nah - not for me
    69.2% Complete
344 votes
8 hours ago

Wanted Free Lemons

Anthony from Hillsborough

For charity, will come and pick to make lemon juice and lemonade.

11 hours ago

WOOLWORTHS REWARDS CARD

Estelle from Mount Eden

To the lovely man who kindly let me use his Woolworths rewards card - I was buying brandy snaps etc can you please message me, thank you very much.
You made a comment you'll be asked why you are buying brandy snaps.
Estelle