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New Zealand School of Food & Wine
And we make our own BUTTER! This week our Level 5 Diploma students spent two days prepping for and baking croissants. From shaking cream for thirty minutes to achieve a rich butter, to proving the pastry for a minimum two hours to attain the ideal puff and flake. A very technical yet rewarding few … View moreAnd we make our own BUTTER! This week our Level 5 Diploma students spent two days prepping for and baking croissants. From shaking cream for thirty minutes to achieve a rich butter, to proving the pastry for a minimum two hours to attain the ideal puff and flake. A very technical yet rewarding few days.
The Team from Auckland Council
To reduce the possibility of transmission within our facilities and keep our staff and customers safe:
🔴 For an interim period, all our staffed services and facilities will require the use of vaccination passes when they reopen until at least 17 January 2022.
🔴 People without vaccination … View moreTo reduce the possibility of transmission within our facilities and keep our staff and customers safe:
🔴 For an interim period, all our staffed services and facilities will require the use of vaccination passes when they reopen until at least 17 January 2022.
🔴 People without vaccination passes will still be able to access our services, but they may be delivered in a different way than before.
ℹ️ For more information and a list of facilities that do or do not require vaccination passes, click on 'Read More'.
*Comments are turned off on this post to stop the spread of misinformation.
The Team from Auckland Museum
With the confirmation that Tāmaki Makaurau Auckland is moving into the COVID-19 Protection Framework 'Red' setting this Friday 3 Dec, we've put together all you need to know for your visit: bit.ly...
All of our galleries and current exhibitions, including the interactive displays … View moreWith the confirmation that Tāmaki Makaurau Auckland is moving into the COVID-19 Protection Framework 'Red' setting this Friday 3 Dec, we've put together all you need to know for your visit: bit.ly...
All of our galleries and current exhibitions, including the interactive displays within them, will be open. Our cafés 1929 and Tuitui will also reopen for seated dining. 🍽️
Remember:
💛 Scan your My Vaccine Pass to enter
📱 Use the NZ COVID Tracer app
😷 Visitors 12+ must wear a mask
↔️ Keep 1m distance from other groups
Yuki from Bucklands Beach
Comes with some decorations and lights.
120cm tall
Good condition
Pick up from Bucklands beach
Price: $10
Masters Study
Meet Hinerangi Busby who shares her journey with Te Whare Wānanga o Awanuiārangi.
I am a graduate of the marae-centred programme, Te Pouhono, transforming Māori communities, promoting mātauranga-a-hapū, a-iwi. My participation took me to the Bachelor of Mātauranga Māori, … View moreMasters Study
Meet Hinerangi Busby who shares her journey with Te Whare Wānanga o Awanuiārangi.
I am a graduate of the marae-centred programme, Te Pouhono, transforming Māori communities, promoting mātauranga-a-hapū, a-iwi. My participation took me to the Bachelor of Mātauranga Māori, and then postgraduate study.
Awanuiārangi centres you. This is the nurturing space of Māori researchers, with the support of academic and professional staff; this all transpires from an authentic indigenous and traditional Māori environment.
My studies have empowered me to play a more pro-active role in whānau and hapū affairs. Instead of being angry at a past that we cannot change, let’s become part of the solution for positive change.
Find out more
Cha from Sunnyhills
Hi Neighbours,
Id just like to give a positive review to Foreshore Indian Restaurant in Botany where we ordered takeaway last night.
Im not from India but my two older kids grew up in Singapore where we had loads of choices for Indian cuisine which they love. Their cravings were satisfied. … View moreHi Neighbours,
Id just like to give a positive review to Foreshore Indian Restaurant in Botany where we ordered takeaway last night.
Im not from India but my two older kids grew up in Singapore where we had loads of choices for Indian cuisine which they love. Their cravings were satisfied. Usually it is sweet or off with other stores, but Foreshore’s biryani is so good! And the prawn malabari !
They are quite on the higher side in terms of price but i think it is because theyre a proper restaurant precovid instead of just a takeaway store. But the taste is worth it.
Please support them.
10 replies (Members only)
Reporter Eastern Courier
Kia ora neighbours,
Prime Minister Jacinda Ardern has announced a $37 million recovery fund for Auckland businesses this morning, which will include 100,000 free vouchers to visit Auckland Council facilities, attractions, and venues.
The goal is to encourage Aucklanders to "rediscover … View moreKia ora neighbours,
Prime Minister Jacinda Ardern has announced a $37 million recovery fund for Auckland businesses this morning, which will include 100,000 free vouchers to visit Auckland Council facilities, attractions, and venues.
The goal is to encourage Aucklanders to "rediscover the best of local businesses and visitor attractions" by visiting places like the zoo and museums, or attend summer events organised by community and cultural groups.
What business or attraction would you spend your voucher on this summer? Share your thoughts below and don't forget to type NFP if you don't want your comment featured in the conversations section of the Eastern Courier.
Since its inception in 1912, and with the support of our Charities team TG Macarthy Trust continues to help New Zealand communities by awarding grants to not-for-profit organisations. Read about what the trust is getting up to, almost 120 years after it was established.
Mei Leng Wong Reporter from NZ Gardener & Get Growing
Dear neighbours,
If you've ever struggled with this question, houseplant collector Moira West (400 indoor plants and growing!) has the answers.
Summer is nearly here and for many folks it is time to head to the beach. Whether you have your own batch or rent one it can be interesting to know about sea level rise, risk posed by storms, and of course tsunami.
With the Climate Insights property report you can get information on all three … View moreSummer is nearly here and for many folks it is time to head to the beach. Whether you have your own batch or rent one it can be interesting to know about sea level rise, risk posed by storms, and of course tsunami.
With the Climate Insights property report you can get information on all three ocean-related events. With easy to read graphs and insights for reducing your family's and a property's risk it is an essential part of your coastal awareness toolkit.
Download your Property Climate Report
Cat Finai from Citizens Advice Bureau Pakuranga/Eastern Manukau
Migrant Connect Citizens Advice Bureau Pakuranga is hosting a free information session on Healthy Eating.
Topics
Healthy eating habits – Food and activity – Nutrition information- NZ health star ratings – Tips for surviving rising food costs – Healthy recipes – Mini quizzes & some … View moreMigrant Connect Citizens Advice Bureau Pakuranga is hosting a free information session on Healthy Eating.
Topics
Healthy eating habits – Food and activity – Nutrition information- NZ health star ratings – Tips for surviving rising food costs – Healthy recipes – Mini quizzes & some prizes to be won. Facilitators: Jono Lee & Nirav Raj, Health Consultants & Nutritionists
Held on Sunday 5th December on Zoom from 10.30 am to 12 noon.
Registration is necessary. For registration contact Vani, email: settlement.pakuranga@cab.org.nz or text on 021 459 520
The Team from Neighbourly.co.nz
The regions which will be moving into the new Covid-19 Protection Framework at Red on Friday have been announced.
Northland, Auckland, Taupō and Rotorua Lakes Districts, Kawerau, Whakatane, Ōpōtiki Districts, Gisborne District, Wairoa District, Rangitikei, Whanganui and Ruapehu Districts … View moreThe regions which will be moving into the new Covid-19 Protection Framework at Red on Friday have been announced.
Northland, Auckland, Taupō and Rotorua Lakes Districts, Kawerau, Whakatane, Ōpōtiki Districts, Gisborne District, Wairoa District, Rangitikei, Whanganui and Ruapehu Districts will all move to Red. The rest of the North Island and all of the South Island will move into Orange. These settings will next be reviewed on 13 December.
The existing Auckland boundary will remain in place until 17 January, and no new travel restrictions will be put in place. Vaccine passes will also come into force with the traffic light system.
Find out more about the new traffic light settings by region on this interactive map.
New Zealand School of Food & Wine
Learning about wine involves international travel in your glass. Here is our tasting today for the WSET Level 3. San Gregorio Fiano di Avellino DOCG from Campania, Italy, Argyros Atlantis Assyrtiko from Santorini Island, Greece, Masi Valpolicella Classico DOC, Emiliana Adobe Carmenere, organic wine… View moreLearning about wine involves international travel in your glass. Here is our tasting today for the WSET Level 3. San Gregorio Fiano di Avellino DOCG from Campania, Italy, Argyros Atlantis Assyrtiko from Santorini Island, Greece, Masi Valpolicella Classico DOC, Emiliana Adobe Carmenere, organic wine from Colchagua Valley, Chile, Fontodi Chianti Classico DOCG, Marques de Riscal Reserva, Voyager Estate, The Modern Cabernet Sauvignon from Margaret River, Western Australia.
Our Sunday WSET Level 3 tasting started with Massolino Moscato d'Asti; Jansz Premier Cuvée from Tasmania, Piper Heidsieck NV followed by Fortified wines Tio Pepe Palamino Fino, the outstanding Del Duque Amontillado VORS 30 years also from Gonzales Byass; Cazes Rivesaltes AOC Ambré 2004; Warres Otima Tawny Port 20 years; Campbells Rutherglen Muscat and Williams & Humbert Pedro Ximenez 12 years old sweet sherry.
We then wrote formal tasting notes for the following wines in preparation of the WSET Level 3 exam on Sunday 12 December.
Franz Hirtzberger Gruner Veltliner Federspiel 2016;
Alba de Vetus Albarino, Rias Biaxas 2019;
Mullineux Swartland Syrah 2014 and
Prats & Symington Post Scriptum, Touriga Nacional blend 2018, Douro, Portugal
Fascinating and captivating wines for sure!
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