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Garde Manger Tasting Plate
Here is a Diploma cooks Garde Manger assessment Tasting plate which involves:
1. Fillet round fish - today is Blue Cod.
2. Smoke one side off to make a Smoked mousse and garnish of the same fish flakes on top.
3. Use second side to serve as crudo.
4. Pickle cucumber and radish.
5. Make Petit Salad.
6. Make Grissini.
7. Present on dinner plate or platter.
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How much are you paying for your bin tags?
With bin tags on the way out, we want to hear how much you are still spending on them.
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Let's get social
Tell us what groups you'd like to see in your area...(walking groups, coffee meet-ups, swing dancing, a family tree group - anything at all!)
Or if you are already in a great group, share it here for others to get involved.
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Step it up!
A splash of Resene red transforms a rumpty old ladder into a handy stool or nifty shelves.
Find out how to repurpose your old ladder.
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