1671 days ago

A little look behind the scenes...

New World

The Covid-19 pandemic has shown us all how quickly life can change. For many New Zealanders, this has meant job losses or significant pay cuts – and the family pantry suddenly empty.

For the past two months, there’s been a huge demand for food parcels from local charities around the country. Find out what we’ve been doing behind the scenes to support these charities who are helping New Zealanders get back on their feet.

(PS – we want to say a special ‘thank you’ to all of you who have made a donation at your local store. Your generous support is helping keep New Zealanders fed.)
Take a look behind the scenes

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More messages from your neighbours
8 hours ago

It’s Riddle Time! Beat the Neighbourhood with Your Smarts!

Riddler from The Neighbourly Riddler

Which of the following words don't belong in the group and why?
CORSET, COSTER, SECTOR, ESCORT, COURTS

Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.

Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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S
12 days ago

"Spoken Words" poetry gathering - Manurewa Library

Sonia from Flat Bush

Manurewa Library has started a poetry group called "Spoken Words". If you are a poetry-lover and would like to meet other people to read and share about the deeper nuances of prose, please come along tomorrow, Thursday at 10 am. For more details phone Sonia on 027 235 2199.

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5 days ago

Georgina's Rhubarb Crumble

Bruce McLaren Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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