Family Luncheon
An exciting day for our Foundation students as they complete the first semester of Certificate in Cookery, Advanced. They prepared a three course meal for 2 guests to savour. The dishes included -
•Entrée - Buckwheat blinis with cured salmon, creme chervil and pickled golden beet
•Main - Leg of lamb with mash of roots, grilled vegetables in gremolata and port jus
•Dessert - Brownie and raspberry sorbet
What word sums up 2024, neighbours?
If 2020 was the year of lockdowns, banana bread, and WFH (work from home)....
In one word, how would you define 2024?
We're excited to see what you come up with!
Advice yes with Help
Please can anyone suggest or just give me advice.
I am of a senior but not old age just retired have booked a trip to Africa in 5 mths my dream 😴
However due to building work I am not at all flexible so need telling what to do and how, quite happy to do one to one not into gym stuff. I want to be better equipped to do this trip need flexibility I can be Boot camped hard told off being given a good old fashioned B. Any and all advice taken.
Thank you May 22 nd am leaving.