10% Shop Sale + Malaysian Food Trucks
🎉 Wrap Up 2025 With Us! 🎉
Saturday and Sunday 13th & 14th Dec
Saturday and Sunday 20th & 21st Dec
Some of Auckland's finest Malaysian Street Food are available in East Tamaki. Invite your friends, neighours and family, like and share!
We’re ending the year with two 10% shop sales—and yes, food stalls will be onsite during both weekends to keep things fresh & delicious!
Enjoy 10% off everything in store, including yellow-ticket specials. Stock up while you wait for your meal and get ready for holiday road trips, shared lunches, family gatherings, and sunny park picnics.
Come hungry. Leave happy. Save big. 💛
Our line up of Asian food stalls include Sambal NZ Catering, Singapore Takeaway, Ailimteh, Pinoy Treasure, Seventh Sporks, Agak Agak Food, Yuan Taste, My Cafe and Shelley's Kitchen, Fine Touch Cuisine, Waikato Malaysian Society, etc. Not all food trucks are there everyday so be sure to follow our Facebook page for updates!
Address: E-PACS Supermart, 12 Nandina Ave, East Tamaki, Open 7 days, 9am to 5:30pm. E-PACS Also specialises in vegetarian and vegan meat alternatives.
Poll: Are you still heading to your local for your caffeine fix, or has the $$ changed your habits? ☕
Auckland has a thriving cafe culture, but with costs climbing, that culture is under pressure. We’ve seen the headlines about recent closures across the country, and it’s a tough pill to swallow along with a $6+ coffee.
We all want our favourite spots to stay open, but we also have to balance our own budgets ⚖️
We want to know: How are you handling the "coffee math" in 2026? Are you still heading to your local for a chat and a caffeine fix, or has the cost of living changed your habits?
Keen to read more about "coffee math"? The Post has you covered.
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42% I avoid spending money on coffee
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41.3% I still indulge at my local cafe
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16.7% Irrelevant - coffee is not for me
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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