1829 days ago

Stay & Dine package – Hilton Auckland

Hilton Auckland

Hilton Auckland’s new Stay & Dine package has been designed to help take the thinking out of your stay.

Indulge in an evening of luxury and culinary mastery as you enjoy harbour views at every angle. Located on Princes Wharf, 300 metres out to sea, Hilton Auckland is a luxury hotel unlike any other hotel in the city. Inspired by the nautical environment and designed to reflect the image of magnificent visiting cruise liners, Hilton Auckland offers the best views over the Waitemata Harbour and is in walking distance to the vibrant Viaduct, Wynyard Quarter and the new world-class Commercial Bay shopping precinct.

Served with spectacular harbour views, the hotels FISH Restaurant offers a luxury dining experience featuring warm timber tones and an outdoor deck with a fireplace for alfresco dining. FISH offers a creative menu with a focus on sustainable, fresh and local ingredients and serves only the freshest seafood available, showcasing the best of what New Zealand’s oceans have to offer.

Hilton Auckland’s new Stay & Dine package is designed for two and includes one night in a Deluxe Harbour View room, a four course dinner in FISH Restaurant with matched New Zealand wines, buffet breakfast, valet parking and WIFI. Experience a gastronomy of flavours, set to panoramic background of Waitemata harbour.

The Stay & Dine menu is a curation of FISH Restaurant’s most popular seasonal dishes. Choose from options like shucked oysters or salt and pepper squid to start, handmade burrata or tiger prawns for entre, market fish or lamb rump for your main, and finish with a beautiful dessert of poached rhubarb, banana custard, shortbread, raspberry and apple gel. Each chosen dish is perfectly paired with a beautiful New Zealand wine from regions like Hawke’s Bay, Central Otago and Marlborough.

Relax, unwind and immerse yourself in the best of what Auckland has to offer. Experience Luxury 5-star accommodation in the heart of Auckland City.

Stay & Dine package for 2 people from just $599.00.

*Terms and conditions apply, subject to availability
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More messages from your neighbours
18 hours ago

Some Choice News!

Kia pai from Sharing the Good Stuff

DOC is rolling out a new tool to help figure out what to tackle first when it comes to protecting our threatened species and the things putting them at risk.

Why does this matter? As Nikki Macdonald from The Post points out, we’re a country with around 4,400 threatened species. With limited time and funding, conservation has always meant making tough calls about what gets attention first.

For the first time, DOC has put real numbers around what it would take to do everything needed to properly safeguard our unique natural environment. The new BioInvest tool shows the scale of the challenge: 310,177 actions across 28,007 sites.

Now that we can see the full picture, it brings the big question into focus: how much do we, as Kiwis, truly value protecting nature — and what are we prepared to invest to make it happen?

We hope this brings a smile!

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20 days ago

Have you got New Zealand's best shed? Show us and win!

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Once again, Resene and NZ Gardener are on the hunt for New Zealand’s best shed! Send in the photos and the stories behind your man caves, she sheds, clever upcycled spaces, potty potting sheds and colourful chicken coops. The Resene Shed of the Year 2026 winner receives $1000 Resene ColorShop voucher, a $908 large Vegepod Starter Pack and a one-year subscription to NZ Gardener. To enter, tell us in writing (no more than 500 words) why your garden shed is New Zealand’s best, and send up to five high-quality photos by email to mailbox@nzgardener.co.nz. Entries close February 23, 2026.

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1 day ago

Share your favourite main crop potato recipe and win a copy of our mag!

William Hansby Reporter from NZ Gardener & Get Growing

Love potatoes? We will give away free copies of the May 2026 issue to readers whose potato recipes are used in our magazine. To be in the running, make sure you email your family's favourite way to enjoy potatoes: mailbox@nzgardener.co.nz, by March 1, 2026.

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