Needed... very wide-brimmed wool felt hat
I just lost my Akubra hat... I think it was a musterers, or drovers, or something like that, of goid quality dense wool felf, designed for long hard wear in steady rain ... mine weighed up to 3kg after a downpour. The wide level brim allowed me to see both ways and straight ahead while clambering up and down banks in the bush, while warning me of branches and sharp poky things around me while I am focused on the plant in front of me. ( It was also a good sunhat, especially when I added a homemade neck flap and a chinstrap to maintain air flow above the head)
If you have something similar you could sell me, I would appreciate a call, message, text, message, or email (jenny@northshorewilds.co.nz)
Thank you if you help!
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.3% Maybe?
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25% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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