We're looking forward to welcoming you back!
We're pleased to announce that today our doors are open again at 10am and we're looking forward to welcoming you back!
As you will expect, we’ll be implementing a lot of procedures to keep you, our communities and our people safe. We have introduced contact tracing, increased cleaning, hand sanitisers and ways to help with social distancing.
We're also excited to announce that the Wildlife Photographer of the Year exhibition will be open, as we’ve been able to extend it for a limited time. Weird and Wonderful, the Volcanoes Gallery and the Kai Room, unfortunately, won’t be opening for the time being as they are high touch spaces.
Please take a quick look at our website before you visit to help plan your trip.
See you soon!
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Riddle Me This: Can You Out-Smart Yesterday’s Champ?
How can the number four be half of five?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
New baby?
Hi - I'm Olivia from Stuff (and a new mum myself).
I'm writing an article on the different challenges faced by parents around the country, from midwife availability and getting on wait lists for childcare right down to the food at birthing centres.
Are you keen to share your experience on what you found easy and what was hard? Please email olivia.wannan@stuff.co.nz or leave a message below. Thanks all :)
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