Birkdale, Auckland

Have a browse...

Have a browse...

Check out what your neighbours are selling (or giving away!) here.

1665 days ago

Anzac Day 2020: Cut-out poppy for your Bubble

Neighbourly.co.nz

Anzac Day is being celebrated differently this year, with virtual services and online events, all from our own living rooms, balconies and driveways. Download this pdf of a poppy, by award-winning illustrator Sharon Murdoch, to print off and stick in a front window - To show that even in lockdown, … View moreAnzac Day is being celebrated differently this year, with virtual services and online events, all from our own living rooms, balconies and driveways. Download this pdf of a poppy, by award-winning illustrator Sharon Murdoch, to print off and stick in a front window - To show that even in lockdown, in our small bubbles, we shall not forget. That we can still say thank you for the sacrifices, we can still pay tribute to the bravery of so many.

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1666 days ago

Remote Cooking by our Diploma Level 5 Chefs

New Zealand School of Food & Wine

Some beautiful and appetising dishes by our Diploma Level 5 Chefs - Nathaniel and Jade's interpretation of Sous Vide Leek with Salsa Verde, Nathaniel's umami broth with mushrooms, Sean's Braised Cabbage rolls with broccoli puree.
Next intake, 20 July.

1668 days ago

First-home buyers - new or pre-loved?

Colleen Hawkes Reporter from Homed

As a first-home buyer it pays to weigh up your options to see whether buying new or buying 'character' is best for you.

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1666 days ago

A note from Noel Leeming

Noel Leeming

We’ve been privileged to help Kiwis get the essentials needed to work, study, and stay connected. It’s led to huge demand and some orders are taking longer to deliver. We’d really like to apologise to the customers who’ve experienced these delays.

To help get it sorted faster we’ve … View more
We’ve been privileged to help Kiwis get the essentials needed to work, study, and stay connected. It’s led to huge demand and some orders are taking longer to deliver. We’d really like to apologise to the customers who’ve experienced these delays.

To help get it sorted faster we’ve quadrupled our Customer Care team, and expanded our order fulfilment network so we can get thousands more orders delivered each day. Plus our remote Tech Solutions service will be free until May 11 to lend customers a hand with technology advice or setting up.

Thanks for your patience, everyone. We’re getting there.
Find out more

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1667 days ago

We're keen to hear about your health care

Kelly Dennett Reporter from Sunday Star Times

The Sunday Star-Times is looking to speak to a patient who has recently had some experience of the health system - either receiving treatment in a hospital or clinic or at an ED - and would be willing to talk about their experience, and how it could have been made better, either by shorter wait … View moreThe Sunday Star-Times is looking to speak to a patient who has recently had some experience of the health system - either receiving treatment in a hospital or clinic or at an ED - and would be willing to talk about their experience, and how it could have been made better, either by shorter wait times, better communication or level of care. We'd need you to be happy to be identified and photographed (from a distance). If you think you can help, please email senior journalist Andrea Vance on andrea.vance@stuff.co.nz.

1667 days ago

Covid19 lockdown essential firewood delivery

Dave from Birkdale

Hi all I have firewood delivery for those who can’t get out to get during lockdown . 10 bags is about 1 cubic meter at 14$ per large bag of native hotmix . Can call or text me on 021711879 cheers all ,and stay safe.

1667 days ago

How to pay tribute this Anzac Day

The Team from Auckland Council

With no parades or services to attend this Anzac Day, here’s how we can still pay tribute to the courage and self-sacrifice of the servicemen and women who serve our country. Kiwis are invited to Stand At Dawn for a virtual service we can experience from within our bubbles.

Make a poppy for … View more
With no parades or services to attend this Anzac Day, here’s how we can still pay tribute to the courage and self-sacrifice of the servicemen and women who serve our country. Kiwis are invited to Stand At Dawn for a virtual service we can experience from within our bubbles.

Make a poppy for your teddy bear to wear while sitting in the window for neighbours to see, or lay a virtual poppy at the Auckland Museum’s online cenotaph. Find out more here and join Aucklanders as we mark Anzac Day in new ways this year.
Learn more

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1672 days ago

ANZAC Day Event

Wendy from Glenfield

Hopefully we can all come together to show support & respect for our returned soldiers..... Without having to leave our properties.

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1669 days ago

Poll: Should the mayor do an 86km daily commute during lockdown ?

Todd Niall Reporter from Auckland Stuff

Hi Neighbours, How fast and reliable is your home internet connection and mobile phone reception. Mayor Phil Goff says his is so bad he has to drive 86km a day to the office during lockdown. What do you think the answer is, read the article below and vote in our poll www.stuff.co.nz...

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Should the mayor do an 86km daily commute during lockdown ?
  • 18.4% The mayor is right to drive to work during lockdown
    18.4% Complete
  • 81.6% There must be a tech answer to his problem
    81.6% Complete
1157 votes
1673 days ago

Single mum's tiny house lockdown

Colleen Hawkes Reporter from Homed

Following on from yesterday's tiny house story, here's single mum Shaye sharing her experience in isolation

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1668 days ago

Lockdown Remote Cooking

New Zealand School of Food & Wine

Beef sessions for Level 4 Chefs has produced these amazing results from Jiae and Hansen. Seared beef salad with sesame, soy and dijon mustard. Beef tartare with diced fillet, gherkins, shallots, capers, anchovies, parsley and egg yolk.
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#cookingclass #cookingnz #beefandlamb #beef #beeftartare … View more
Beef sessions for Level 4 Chefs has produced these amazing results from Jiae and Hansen. Seared beef salad with sesame, soy and dijon mustard. Beef tartare with diced fillet, gherkins, shallots, capers, anchovies, parsley and egg yolk.
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#cookingclass #cookingnz #beefandlamb #beef #beeftartare #eatbeef #aucklandnz #foodographynz #remotecooking #nzfood

1675 days ago

All eyes on the tiny house

Colleen Hawkes Reporter from Homed

Tiny house builders have had a surge in interest during the lockdown, some from families that are 'herding'

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1669 days ago

The need to grow

Dean from Glenfield

Hi neighbors,
I have just watched the documentary THE NEED TO GROW its well worth a look.
Now I know just how busy everyone is with this whole lockdown thing going on, but if you do have 1.5 hours to spare check it out. I believe New Zealand needs to embrace this moving forward
Here's the … View more
Hi neighbors,
I have just watched the documentary THE NEED TO GROW its well worth a look.
Now I know just how busy everyone is with this whole lockdown thing going on, but if you do have 1.5 hours to spare check it out. I believe New Zealand needs to embrace this moving forward
Here's the link
grow.foodrevolution.org...

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