You're invited to our 30th birthday!
If you love books & bookshops then do not miss this night.
Join us for a magnificent 30th birthday party at the prestigious ASB Waterfront Theatre. Hear eleven of New Zealand's most fabulous authors read, speak and perform. There will be laughter, tears & cheers.
We are thrilled to announce these participating authors who have made major contributions to the New Zealand literary scene over the last 30 years: Catherine Chidgey, Fiona Farrell, Patricia Grace, Paula Green, Charlotte Grimshaw, Mandy Hager, Stephanie Johnson, Dame Fiona Kidman, Charlotte Randall, Selina Tusitala Marsh, and actor Fiona Samuel performing an extract from Carol Ann Duffy's The World's Wife.
Tickets $37 ON SALE NOW!
Phone, email or online.
Pop into the bookshop or we'll post your tickets out.
Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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75.3% Inside!
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24.7% On top!
🌉🛶 Early Birds Might Crack This One First… or Not? 🥚🧠
A person is crossing a bridge and sees a boat full of people, yet there isn't a single person on board.
How is this possible?
(Susan from Massey kindly provided this head-scratcher ... thanks, Susan!)
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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