Get hands on experience with NZMA!
If you’re new to the commercial cookery environment, this course has all the right ingredients to get you started. Courses starting in October and November.
It’s ultra-practical and you’ll graduate knowing all about food safety and how to prepare basic dishes at an operational level. It’ll set you up with the basic skills commercial chefs are looking for in their kitchen staff. Contact us and enrol today!
See our students in training and see what you can expect to learn
Contact us and enrol now for October or November 2018!
What's the best way to keep grocery shopping bills down?
We are still feeling the pinch and the weekly shop is no different. So we are after your cost-saving tips please, neighbours!
What’s the best way you've found to cut down on your grocery bill? Share below (and hear tips from others!)
Let's get social
Tell us what groups you'd like to see in your area...(walking groups, coffee meet-ups, swing dancing, a family tree group - anything at all!)
Or if you are already in a great group, share it here for others to get involved.