Food recall: Havoc Farm Pork brand ham products
Havoc Farm Pork is recalling all batches and dates of its Havoc Farm Pork brand ham products due to a lack of process control. These products are sold in plastic vacuumed packs of varying sizes with a Havoc Farm Pork sticker as pictured below.
Affected product should not be consumed. There have been no reports of illness, however, if you have consumed any of these products and have any concerns about your health, seek medical advice.
Customers should return the products to their retailer for a full refund.
The products are sold in the following retail stores:
Commonsense Organics stores throughout the North Island
Raeward Fresh Queenstown, 53 Robins Road, Queenstown
Soul Food, 74 Ardmore SHatreet, Wanaka
Liberty Market, 493 Moorhouse Ave, Christchurch
Otago Farmers Market, Dunedin Railway Station, Dunedin
Havoc Farm Pork Factory store, 759 Kaikorai Valley Road, Dunedin.
If you have questions, contact Havoc Farm Pork:
Phone: 03 488 1389
Address: 759 Kaikorai Valley Road, Dunedin.
Source: mpi.govt.nz/
Poll: Should the government levy industries that contribute to financial hardship?
As reported in the Post, there’s a $30 million funding gap in financial mentoring. This has led to services closing and mentors stepping in unpaid just to keep helping people in need 🪙💰🪙
One proposed solution? Small levies on industries that profit from financial hardship — like banks, casinos, and similar companies.
So we want to hear what you think:
Should the government ask these industries to contribute?
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59.5% Yes, supporting people is important!
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26.2% No, individuals should take responsibility
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14.3% ... It is complicated
Brain Teaser of the Day 🧠✨ Can You Solve It? 🤔💬
Make a hearty dish. Take just half a minute. Add four parts of kestrel. Then just add one. What have you made?
(Trev from Silverdale kindly provided this head-scratcher ... thanks, Trev!)
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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Addictive Eaters Anonymous
After ten years of depression, my life had hit rock bottom
I remember being ‘different’ around food for most of my life. This included things such as being the person who had two cream buns at morning tea when everyone else had one; eating icing sugar by the spoonful directly from the packet; and being the family member who went into the kitchen after dinner to eat the leftovers. There are numerous other examples – too many to list. I could overeat anything. If I couldn’t get my preferred favourites (e.g. chocolate), I’d be eating the vegetables.
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