Welcome to Children With Disability NZ in partnership with Inclusive World New Zealand
✨ Welcome to Children With Disability NZ in partnership with Inclusive World New Zealand — We’re So Glad You’re Here! ✨
Every child deserves to feel seen, valued, and celebrated. At Children With Disability NZ (Charity Reg. CC59148), we believe in the incredible power of stories — because stories don’t just change minds, they change hearts. 💜
When you join our community, you’re not just signing up for a newsletter. You’re joining a movement that uplifts disabled children and their families, creating a world where inclusion and acceptance are the norm.
🌈 Be the first to hear inspiring stories of courage and triumph.
🤝 Discover ways you can help shape a more inclusive Aotearoa.
💌 Stand with us in making sure every child knows they belong.
Together, we can build a future where differences are celebrated, and every child’s dreams are limitless.
👉 Join our mailing list today and become part of our story: Sign Up Here lp.constantcontactpages.com...
🌍 Learn more about our work: childrenwithdisability.co.nz
Don't overthink this riddle...
I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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