Lots of cook books
We've had a bit of a clear out and found we have a lot of cook books so getting rid of a few (20 in total). These are:
* The Italian Cooking Encyclopedia (512 pages)
*The Low Fat Cookbook (168 pages)
* The NZ Bread Book by Simon & Alison Holst (96 pages)
*Simple Cafe Food & More Simple Cafe Food, both by Julie Le Clerc (2 x 128 pages)
*Madhur Jaffrey's Far Eastern Cookery & Madhur Jaffrey's Cookbook ( 304 & 192 pages)
* Small Food (399 pages)
*Marvellous Meals with Mince by Josceline Dimbleby (96 pages)
*From Tagine to Masala by Mike Harrison (123 pages)
Then 10 mini-cookbooks (~64 pages in each): Fast Chicken, Popular Potato, Soups, Hearty Country Cooking, Fast Vegetarian, Favourite Herbs, Tapas-Antipasto-Mezze, Chicken Cookbook, Brilliant Burgers, French Cooking.
Poll: Are you as excited as we are for Te Matapihi’s grand reopening?
Wellington’s Te Awe Library on Brandon St will be closing its doors for good at 5 pm on March 1. It’s been the city’s largest temporary library, and now it’s making way for the exciting return of Te Matapihi Central Library!
We want to know: Are you as excited as we are for Te Matapihi’s grand reopening?
Want all the details? The Post has everything you need to know.
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46.9% Yes
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53.1% No
FRESH LOCALLY GROWN VEGETABLES - WAIRARAPA FARMERS MARKET JUDDS RD MASTERTON
Make sure you come along this weekend and purchase our Organic and Spray free vegetables from our Market Shop sourced weekly.
Find us at the Solway Showgrounds, under the grandstand, Judds Road Masterton 9am-1pm
This week we have:
ORGANIC:
Cherry Tomatoes
Brocolli
Cauliflower
Beetroot bunches
Red Chard
SPRAY FREE:
Lettuce – Buttercrunch
Lettuce – Green frilly
Lettuce – Baby Cos
Pak Choi
Basil
Courgettes
Watercress
Look forward to seeing you
Wooden toys
Rusty's toy workshop will be selling his full range of wooden toys at the market day in the Greytown little theatre 73 Main Street Greytown this Saturday from 9am till 3pm.
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