Cook up a Storm on Thursday Nights!
Indian Cooking is back and better than ever! After our treasured Indian cooking tutor left us in Term 2, we have felt the hunger pains of not having our in-demand Indian Cooking class to run in term 3.
It is with great delight that we introduce our new tutor Shri, who is taking up the reins and giving us an opportunity to run one of our most popular cooking classes in term 4. Offering the public 6 weeks of learning delicious and delectable Indian cuisine.
Our mouths water at the very thought of it!
Have you heard about this Hamilton petition?
A group of Hamilton business owners have started a petition to stop the council from hiking up rates and passing the cost of what they say are unpopular projects on to residents.
It frustrates longtime residents Tom Andrews, a former roading engineer who owns Classics Museum and has property interests and Jo Reeder, to see Hamiltonians facing large bills.
When less is more
Turn old school chairs into a stylishly understated set with this simple DIY project and Resene finishes.
Find out more how to refresh your furniture with this handy advice.
Where do you think sells the best sausages?
Through all the tumult of existence, one thing remains unchanged - the makings of a good sausage.
Frankton Butchery owner Jim Ashton reckons people are looking for something reliable and they find it at his Commerce St store, whether its 15kg-worth or a single snarler.
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