What Bay businesses are helping us become a foodie destination?
Northland may not be well-known as a foodie destination but the region will be able to hold its own in national competitions like Love Your Local, according to Northland Inc food and beverage ambassador Justine Stuart.
She is working to better share the food story of Te Tai Tokerau, and says some of her favourite places include Terra Restaurant in Paihia, Māha at Wharepuke in Kerikeri, Russell pizza restaurant Hone’s Garden, The Duke of Marlborough in Russell and Charlotte’s Kitchen in Paihia.
What are some of your favourite places, that are helping to put Northland on the food map?
Don't overthink this riddle...
I have a silver sole
but no feet,
I make my living by bringing the heat.
What am I?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Does a savoury scone require cheese on top, or folded inside?
Help settle the great kiwi debate ... cheese on top, or folded inside?
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76.4% Inside!
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23.6% On top!
Got more greens than you know what to do with? 🥦🌱🥕
Whether it’s a courgette takeover or a feijoa frenzy, don’t let those garden gems go to waste!
Our suggestion to you: Did you know you can grate and freeze excess courgettes to use in chocolate cake later? It sounds a bit dodgy, but it makes the cake incredibly moist ... and hey, it counts as a serving of veg, right? 🍫
What’s your go-to move for a bumper harvest? Drop your best "glut" recipes or preservation hacks in the comments below! 👇
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