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1350 days ago

BRAND NEW GENERATOR

Debi from Hamilton East

This generator served its purpose with the recent power outages and saved us a lot of frozen food. We don't see any immediate use for it in the near or far future so we are happy to give it to someone at a great deal and to give it a new home. It is, as you can see, a Power Line PG3600E. It will have to be picked up. It comes with 8L of fuel in the tank and another 10L of fuel (91 unleaded) in the fuel can plus 4L of oil for topping up plus nozzle. The warranty papers haven't been filed so they can be completed and sent on. It has one outlet. Purchased in February this year at Mitre 10.
Price Reduced from $800.00 to $500.00
Price: $500

Price: $500

More messages from your neighbours
1 day ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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3 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 40.6% Yes
    40.6% Complete
  • 34.2% Maybe?
    34.2% Complete
  • 25.2% No
    25.2% Complete
520 votes
12 hours ago

Suellen's Sweet Christmas Tradition

Hilda Ross Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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