Spiritual Meetings
Meeting this Sunday 7th February 7pm St John Ambulance Hall, 25 Tawa St, Wanganui
Our visiting medium this week is Jean Workman, coming all the way from Wainuiomata to be with us.
Come along and support Jean and enjoy some clairvoyance and high energy vibes. Jean is a very experienced and entertaining medium. We look forward to seeing her back with us again as she was unfortunately one of the mediums we had to cancel last year due to lockdown.
You are invited to join in our healing circle to connect with the beautiful healing resonance that is created as our healers channel healing energies to surround the circle. Weekly $1 raffle ticket and always time for that cuppa after the meeting. Koha appreciated and everyone is very welcome to attend.
Enquiries ph Carol & Rob 027 697 6308 or 06 345 6308
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.9% Yes
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33.8% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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