Hello neighbours!
Our team at Wellington Seamarket has started doing contactless home deliveries for fresh fish and frozen seafood products.
If you would like to get some fresh fish for dinner tomorrow night you can order here.
Our fish comes in daily from fishermen around Wellington and collaborators around the country (such as Barnes Wild Oyster for Bluff Oysters).
Our goal is to get the fish prepared and delivered to your door within 24 hours of it hitting the deck!
We deliver Monday to Friday, and cover the bottom half of the North Island (Wellington to Palmerston North).
Poll: Are you as excited as we are for Te Matapihi’s grand reopening?
Wellington’s Te Awe Library on Brandon St will be closing its doors for good at 5 pm on March 1. It’s been the city’s largest temporary library, and now it’s making way for the exciting return of Te Matapihi Central Library!
We want to know: Are you as excited as we are for Te Matapihi’s grand reopening?
Want all the details? The Post has everything you need to know.
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46.1% Yes
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53.9% No
Poll: As a customer, what do you think about automation?
The Press investigates the growing reliance on your unpaid labour.
Automation (or the “unpaid shift”) is often described as efficient ... but it tends to benefit employers more than consumers.
We want to know: What do you think about automation?
Are you for, or against?
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9.3% For. Self-service is less frustrating and convenient.
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43.7% I want to be able to choose.
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47.1% Against. I want to deal with people.
I'm looking for a workshop in the Wellington Region.
Does anyone know of any local art workshops on using epoxy resin?
Links or contacts would be greatly appreciated, please
Thanks in advance
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