1285 days ago

A Bloke’s Day Out

Why not treat yourself to a bloke’s day out for a grooming WOF? Just be wary of the barbershop – between the bay rum oil, hot towels, banter, and leather chairs, you won’t want to leave!

Bevis, a resident at Ryman’s Anthony Wilding Village, recently received a gentleman’s makeover. The day began at the barbershop where Bevis and his barber Kohl shared plenty of laughs. Next up, a personal stylist helped Bevis select clothes he looked and felt great in. Being pampered isn’t the norm for Bevis but based on his smile, we’re confident he loved every minute.
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More messages from your neighbours
2 days ago

Poll: Does the building consent process need to change?

The Team from Neighbourly.co.nz

We definitely need homes that are fit to live in but there are often frustrations when it comes to getting consent to modify your own home.
Do you think changes need made to the current process for building consent? Share your thoughts below.

Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.

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Does the building consent process need to change?
  • 91.9% Yes
    91.9% Complete
  • 7.7% No
    7.7% Complete
  • 0.5% Other - I'll share below!
    0.5% Complete
862 votes
10 hours ago

Say goodbye to tyre waste

Tyrewise

About 40% of the 6.5 million tyres Kiwis use every year are recycled, repurposed, or used as tyre-derived fuel. But the rest end up in landfills, stockpiled or dumped.

The good news is now there’s an easy solution to all that tyre waste. It’s called Tyrewise and is New Zealand’s first national tyre recycling scheme.

Tyrewise ensures that tyres in Aotearoa New Zealand are recycled or repurposed properly, saving millions from going to the landfill.

Find out more about the scheme online.
Find out more

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1 day ago

Have you got a great recipe for chokos?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

We're looking for delicious choko recipes to feature in NZ Gardener's June issue. Send your family's favourite ways to eat this versatile crop to mailbox@nzgardener.co.nz by April 30, 2024. Every published recipe wins a copy of the June issue of NZ Gardener.

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